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Health TopicsDiet & NutritionNutrition
question

What do low-fat and fat-free food labels mean?

Toby Smithson
Toby Smithson on behalf of Academy of Nutrition and Dietetics
Nutrition & Dietetics
answer

Fat free written on a food label means there is such a low amount of fat that it will not have an effect on your body. Fat free is less than .5 grams fat/serving. An item labeled as low will indicate a specific amount defined for each nutrient. A low fat food will have 3 g fat or less /serving. Check the nutrition facts portion of the label to read exactly how much fat is in the item.

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.