Green and black teas contain flavonoids, antioxidant compounds thought to block the production of a type of prostaglandin that exacerbates inflammation and pain.
Try adding turmeric to your tea for an extra dose of relief. For centuries, this deep-yellow spice (common in Indian dishes) has been used to treat wounds, infections and other health problems. In recent years, researchers have attributed antioxidant, anticancer, antibiotic and antiviral properties to curcumin, the compound responsible for turmeric’s yellow pigment, as well. Turmeric tea is thought to lubricate the joints and help relieve pain in arthritis, bursitis and tendonitis sufferers—or in anyone with chronic joint pain.
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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.