Diet & Nutrition
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5 Unhealthy Snacks Made Healthy

You don’t have to avoid treats you know will blow your diet—just make them healthier!

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By Taylor Lupo

Snacks can be a part of a healthy diet and weight loss plan, but you need to know which snacks to choose. Fruits and veggies with a tablespoon of hummus or nut butter are always healthy options, but what should you reach for when you’re craving something super unhealthy? 

Internal medicine specialist, Tassia Pfefferkorn, MD, with Saint Joseph Mercy Health System, reveals the healthiest ways to satiate hunger between meals and offers tasty alternatives for your favorite less-than-healthy snacks. 

Bake Some Homemade French Fries

2 / 6 Bake Some Homemade French Fries

Snacks seem to get a bad rap, but healthy snacking between meals can prevent binging later. In fact, Pfefferkorn recommends eating snacks every day: “I always promote a five meal plan a day—three major meals, and two snacks in between,” she says.

Remember: you can’t stuff your face with anything and consider it a snack. As a general rule, healthy snacks should contain no more than 200 calories. Take french fries, for example—they aren’t conducive to a healthy diet, but you can still get your fix.

“Make your own oven-baked sweet potato fries or regular potato fries,” Pfefferkorn says. A two- or three-ounce serving should be enough to satiate your craving. Slice a spud, sprinkle with your favorite herbs and spices—like black pepper, paprika and rosemary—and bake until crispy, for a 75-calorie snack.   

Give “Skinny” Popcorn a Try

3 / 6 Give “Skinny” Popcorn a Try

Your craving for potato chips may have started innocently enough, but before you know it, you’ve eaten the whole bag and blown your daily calorie count. One ounce of plain potato chips—about 15 chips—will run you about 150 calories.

You don’t have to totally ignore your craving for a salty and crunchy snack, just reach for a better option, like air-popped popcorn. Skip the butter and salt, and instead, sprinkle on some herbs and spices, for a treat that will run you only 30 calories per cup.

Homemade kale chips are another alternative. A drizzle of heart-healthy extra virgin olive oil and your favorite spices are all you need to crisp up a batch. Plus, a one-ounce serving contains just 35 calories.     

Munch on Energy Bites

4 / 6 Munch on Energy Bites

Don’t be so quick to bust open that box of cookies—three measly treats contain about 160 calories, plus fat, refined carbohydrates and sugar.

Instead, prep a batch of energy bites! Made with a base of whole grain oats and nut butter, these bite-sized delights will fuel your body and keep your tummy full until dinnertime. You can create your own recipe with ingredients like dried fruit, unsweetened coconut flakes, chia seeds and more.

To make one serving, combine two tablespoons of dry oats, one tablespoon of your favorite all-natural nut butter and your choice of add-ins, and roll into two balls. The base will run you just 140 calories, but provides fiber and protein, both of which will keep you full and satisfied.

Don’t overdo the nut butter, “If you're going to eat peanut butter—or hummus, cheese or almonds—always practice portion control,” Pfefferkorn says. 

Feed a Sweet Tooth With Homemade Dried Fruit

5 / 6 Feed a Sweet Tooth With Homemade Dried Fruit

Chewy candies often satisfy your craving for something sweet, but they’re also loaded with calories and refined sugar—and stopping after just a few can be a challenge. Instead of reaching into a bag of fruit snacks or sugary-candy, whip up your own dried fruit bites.

Slice up your favorite fruits—apples, strawberries, mangos and more—and pop them in your oven. Crank the dial to about 150 degrees Fahrenheit and let your sweet treats bake. Apples and mangoes take about six hours to dehydrate, while strawberries take about 12. Bake a bunch and enjoy for months to come! These chewy bites taste sweet and satisfying—without the added sugar.

Is chocolate more your speed? Grab a morsel of dark chocolate, at 170 calories per decadent ounce. “The darker the better,” Pfefferkorn says. 

Blend Up Banana “Nice” Cream

6 / 6 Blend Up Banana “Nice” Cream

If a pint of your favorite ice cream is just what your taste buds are calling for, we’ve got a lower calorie solution—banana “nice” cream.

Simply freeze a banana or two, and blend with unsweetened cocoa powder, chopped nuts or fresh berries. One medium banana contains just about 100 calories, very little fat and no added sugar. 

See more from Dr. Pfefferkorn.