What can I do to reduce my exposure to acrylamide?

Alan Greene, MD
Reducing exposure to acrylamide can be as easy as soaking your potatoes before cooking them and cutting the crusts off your bread. In this video, pediatrician Alan Greene, MD, provides tips on reducing your family's exposure to this toxic chemical.

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.