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6 ways to help lower your risk of lung cancer

In addition to quitting tobacco, there are steps you can take to reduce your chances of developing this common cancer.

Updated on July 21, 2025

Nurse examining patient's lungs
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Lung cancer is the second most common cancer among men and women in the United States. But it’s the leading cause of cancer-related deaths, by far. More than 120,000 people in the U.S. die of lung cancer each year.

While certain factors, like your genes, don’t fall under your control, there’s are steps you can take to help lower your risk of lung cancer.

Man breaking a cigarette in half
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Quit smoking

Quitting smoking is the most essential step toward lung cancer prevention. That’s because smoking is the main cause of lung cancer. The habit is linked to between 80 and 90 percent of lung cancer deaths, according to the American Lung Association.

Fortunately, it’s never too late to give up cigarettes. “The risk of lung cancer diminishes over the years once you stop smoking,” says Zachary Spigelman, MD, director of Lahey Oncology and Hematology at Parkland Medical Center in Derry, New Hampshire. “You’ll also experience cardiovascular [heart and blood vessel] benefits, as well as reduced health risks to pretty much every other organ in your body.”

It’s also important to avoid secondhand smoke from other people. Even if you’ve never smoked cigarettes, exposure to secondhand smoke—whether from cigarettes, pipes, cigars, or other smoked tobacco products—can increase your risk of developing lung cancer. Along with making your home smoke-free, be sure to avoid areas where you and your family may be more likely to breathe in smoke from other people, either at work or when out in public. “No one should be exposed to secondhand smoke, especially children and pregnant women,” says Dr. Spigelman.

For information about quitting smoking and how your insurance may help cover some of the costs, speak with your healthcare provider.

Aside from quitting smoking and avoiding secondhand smoke, there are other ways to reduce your risk of developing lung cancer.

Construction worker examining windows
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Test your home for radon

Radon is an invisible, odorless, tasteless gas that, when inhaled regularly, is one of the leading causes of lung cancer, especially among non-smokers. Most radon exposure occurs indoors, in homes, offices, and schools. The U.S. Environmental Protection Agency recommends having radon levels in your home checked, either with an at-home kit or by a professional. Many state and county health departments and state radon programs provide free radon test kits.

If radon levels are 4.0 picocuries per liter (pCi/L) or higher, ask your landlord (if you rent) or ask a qualified contractor (if you own) to seal any cracks in the floors and walls and increase ventilation throughout your home. When it comes to reducing your risk of lung cancer, preventing radon exposure is second to quitting smoking, explains Spigelman.

A warning sign for hazardous chemicals
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Limit chemical exposure

Other toxic substances like asbestos, uranium, arsenic, and diesel exhaust can contribute to lung cancer. Exposure to these chemicals often occurs in the workplace. The good news? In recent years, the government has taken steps to help protect against workplace exposure to harmful chemicals. “We don’t see as many environmental carcinogens [substances that cause cancer] anymore,” says Spigelman. “But we certainly still need to evaluate patients who have had asbestos exposure, such as prior plumbers, or those who have worked in navy shipyards."

Person mixing a salad
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Choose healthy foods

Quitting smoking is always the best first step to reducing lung cancer risk. But after you quit, making certain healthy lifestyle changes can provide additional benefit. Eating a healthy diet full of fruits and vegetables, for example, may help to lower your chances of developing lung cancer. It will also help to support overall good health. 

Try to get your nutrients and minerals from whole foods as much as possible. Some nutritional supplements containing high doses of beta-carotene (a yellow-orange pigment in foods like carrots and sweet potatoes) have been linked to the development of lung cancer among current and former smokers, so talk to your healthcare provider if you smoke and take supplements.

Woman stretching her legs before a run
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Stay active

Exercising regularly as you are able may play an important role when it comes to lung cancer prevention, particularly for people who smoke. 

In people who don’t smoke, the connection is less clear. Some research has found that people who are more active have a lower risk of developing certain types of cancer, including lung cancer. But it may be due to differences in smoking rates, according to the National Cancer Institute. 

Physical activity also promotes overall health, which can help lower your risk of chronic illness like heart disease and diabetes. The American Cancer Society recommends getting at least 150 minutes of moderate exercise like brisk walking or dancing or 75 minutes of vigorous exercise like jogging or running (or a combination of the two) each week. Taking your dog for a brisk 30-minute walk, five days a week, would meet the recommendation for moderate intensity.

Woman standing on a weight scale
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Maintain a healthy weight

Eating healthy and staying active can help manage your weight which, in turn, may help lower your lung cancer risk. While weight gain is a common side effect of quitting smoking, there are steps you can take to manage your weight, explains Spigelman. Talk to your healthcare provider about setting a healthy weight goal and developing strategies to reach it. That might include watching portion sizes, keeping a food diary, and taking daily walks.

Doctor examining x-ray of a patient's lungs
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Consider screenings

Talk with your healthcare provider about the benefits and risks of getting screened for lung cancer. It’s a relatively quick, uncomplicated process that can be done at most local healthcare facilities that do imaging tests, explains Spigelman. Current guidelines from the U.S. Preventive Services Task Force indicate that you would benefit from annual screenings if you are 50 to 80 years of age, currently smoke or have quit within the past 15 years and have a history of smoking the equivalent of one pack of cigarettes per day for 20 years.

Even among that population, most people do not get screened for lung cancer. Some research suggests that no more than 14 percent of those eligible actually get tested. “That’s an issue,” says Spigelman. Awareness of your risk is key for early detection.

For questions about eligibility for lung cancer screening and whether your insurance covers it, speak with your healthcare provider.

Slideshow sources open slideshow sources

American Cancer Society. Key Statistics for Lung Cancer. January 16, 2025.
American Lung Association. Health Effects of Smoking. November 20, 2024.
Centers for Disease Control and Prevention. Lung Cancer: Lung Cancer Risk Factors. February 13, 2025.
National Cancer Institute. Secondhand Smoke and Cancer. December 4, 2018.
American Cancer Society. Lung Cancer Risk Factors. January 29, 2024.
American Cancer Society. Radon and Cancer. November 1, 2022.
United States Environmental Protection Agency. What is EPA's Action Level for Radon and What Does it Mean? December 2, 2024.
Vieira AR, Abar L, et al, vegetables and lung cancer risk: a systematic review and meta-analysis. Ann Oncol. 2016 Jan;27(1):81-96. 
Wang C, Yang T, et al. The Associations of Fruit and Vegetable Intake with Lung Cancer Risk in Participants with Different Smoking Status: A Meta-Analysis of Prospective Cohort Studies. Nutrients. 2019;11(8).
American Cancer Society. Can Lung Cancer Be Prevented? January 29, 2024.
American Lung Association. Nutrition and Lung Cancer. November 5, 2024.
Liu Y, Li Y, et al. Association Between Physical Activity and Lower Risk of Lung Cancer: A Meta-Analysis of Cohort Studies. Front Oncol. 2019 Jan 22;9:5.
National Cancer Institute. Physical Activity and Cancer. February 10, 2020.
Harvard TH Chan School of Public Health. The Nutrition Source: Staying Active. December 2022.
Moore SC, Lee I-M, Weiderpass E, et al. Association of Leisure-Time Physical Activity With Risk of 26 Types of Cancer in 1.44 Million Adults. JAMA Intern Med. 2016;176(6):816-825.
Yu D, Zheng W, Johansson M, et al. Overall and central obesity and risk of lung cancer: A pooled analysis. J Natl Cancer Inst. 2018;110(8):831-842.
US Preventive Services Task Force, Krist AH, Davidson KW, et al. Screening for lung cancer. JAMA. 2021;325(10):962.

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