Making healthy foods affordable and available to all social groups is currently a nationwide struggle, explains HealthMaker Samuel Klein, MD. Learn more about the magnitude of this problem in this video.
In terms of nutrition for undeserved populations were terrible. So in school systems, in poor communities, in terms of availability of healthy foods, the cost of healthy low calorie fruits and vegetables, that would really do quite poorly.
Samuel Klein, MD, director of the Center for Human Nutrition at Washington University School of Medicine, is a nutritional specialist known for his research into weight loss and the causes of obesity.
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