Daphne Oz

Bio

Daphne Oz is the Emmy Award-winning cohost of ABC's The Chew and a New York Times Bestselling Author. She also makes frequent appearances across Food Network. Her latest book, The Happy Cook, was released in September 2016. Daphne is a graduate of Princeton University and the Institute for Integrative Nutrition, and received her chef's certification from The Natural Gourmet Institute. She and her husband John live in New York City with their two children, Philomena and John Jr.

Specialties:

  • Health Education

Location:

  • New York, NY

Group Memberships:

Activity