What should my blood sugar level be with type 2 diabetes?

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The American Diabetes Association recommends that blood sugar levels for a person with type 2 diabetes should fall within 70 to 130 mg/dl when tested before meals and less than 180 mg/dl 1 to 2 hours after a meal.

With type 2 diabetes your fasting blood sugar (in the morning, before you have eaten) should be between 80 and 130 mg/dl. Post-prandial (one to two hours after eating) blood sugar should be less than 180 mg/dl. 

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.