What is a vegan?

Vandana R. Sheth on behalf of Academy of Nutrition and Dietetics

Nutrition & Dietetics

A vegan diet is the strictest form of vegetarian diets. It is one that is plant-based and excludes all animal products including dairy and eggs. A vegan diet includes whole grains, lean plant-based proteins such as beans, lentils, tofu, nuts, seeds, heart-healthy fats, fruits and vegetables. Before you transition to a vegan diet it would be a good idea to consult with a registered dietitian specializing in vegetarian nutrition to better assess your needs and help you adequately plan/meet your nutritional needs.

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.

Special Diets

Looking for a gluten-free diet plan? What about a detox diet? Perhaps you are lactose intolerant and need to have special diet recipes? Any time you make changes in your eating habits with a specific goal, you're on a special diet. Meal planning is especially important for these types of special diets. You need to be prepared for unexpected occasions, travel and sickness. Get the facts on these special diet plans and recipes to ensure you have success in making changes to your eating habits.

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