What foods should I avoid on a gluten-free diet?

Dr. Mehmet Oz, MD
Cardiology (Cardiovascular Disease)

If you're sensitive to gluten, you need to know what foods to avoid and which are safe to eat. In this video, physician-researcher and Dr. Oz Show guest Dr. Neal Barnard explains a fail-safe way to start.

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.