Can people who are gluten sensitive eat gluten?

Amy E. Myers, MD
Family Medicine
If you are diagnosed with gluten sensitivity, you shouldn't eat gluten as you may experience harmful symptoms on a molecular level that you aren't even conscious of. Watch as functional medicine specialist Amy Myers, MD, explains this concept.

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.