Can phytosterols increase the effectiveness of statins?

Leopold D. Galland, MD

Internal Medicine

Extracted from vegetable oils, phytosterols are similar in structure to cholesterol and interfere with cholesterol absorption from food. At a dose of about 2000 milligrams a day, taken with meals, phytosterols can enhance the cholesterol-lowering effect of statins without increasing statin toxicity.

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.

Patient Education

Patient eduction involves the management of your healthcare. Pharmacists play a valuable role in educating you on medications and the accurate dosages used to treat your condition. It is important to become aware of harmful drug interactions, possible side effects including allergies and if certain foods are to be avoided while on the medication.

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