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What foods are good sources of sulfur-containing antibacterial compounds?

In addition to garlic, sulfur sources include egg yolks, broccoli, cauliflower, kale, Brussels sprouts, watercress, radishes, leeks and onions.

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The World's Sexiest Fruit!
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5 Top Foods for Your Heart, Plus 1 to Avoid
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What's best to eat for your ticker? A heart doctor weighs in. Seems like a new study comes out nearly every day telling us to eat this, not that. But ...
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What Are the Health Benefits of Eating Adzuki Beans?
What Are the Health Benefits of Eating Adzuki Beans?

Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.