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Does eating processed meats increase the risk for premature death?

Dr. Robin Miller, MD
Internal Medicine
Eating processed meats regularly does increase risk for premature death. Watch Robin Miller, MD, explain how a diet with a lot processed and red meat leads to risk of heart disease, diabetes and cancer.

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Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.