Which fruits have a low glycemic index?

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Stefanie Sacks, MS
Nutrition & Dietetics
If you're trying to lose weight, you want to focus on fruits that have a lower glycemic index, like berries and citrus fruits. In this video, culinary nutritionist Stefanie Sacks explains which fruits to avoid, as well as proper serving sizes.
There are not a lot of fruits with a low glycemic index. But here is a sampling: cherries-22, grapefruit-25, dried apricots-31, apples and pears-38, plums-39, peaches-42, oranges-44, kiwi-53, banana-54.

The website below is a great tool for becoming more familiar with the glycemic index of all foods. There is also a search page that contains a database that is quite extensive. http://www.glycemicindex.com/index.php 
Emilia Klapp
Nutrition & Dietetics
Fruits with a low glycemic index -- below 40 on a scale of 0 to 100 -- don’t make the blood sugar rise rapidly. Diabetics should eat no more than three pieces of these fruits daily. These include apples, fresh apricots, blueberries, strawberries, blackberries, raspberries, nectarines, grapefruit, oranges, tangerines, prunes, plums, fresh pears, fresh peaches, and pomegranates.

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Diabetes

Diabetes mellitus (MEL-ih-tus), often referred to as diabetes, is characterized by high blood glucose (sugar) levels that result from the body’s inability to produce enough insulin and/or effectively utilize the insulin. Diabetes ...

is a serious, life-long condition and the sixth leading cause of death in the United States. Diabetes is a disorder of metabolism (the body's way of digesting food and converting it into energy). There are three forms of diabetes. Type 1 diabetes is an autoimmune disease that accounts for five- to 10-percent of all diagnosed cases of diabetes. Type 2 diabetes may account for 90- to 95-percent of all diagnosed cases. The third type of diabetes occurs in pregnancy and is referred to as gestational diabetes. Left untreated, gestational diabetes can cause health issues for pregnant women and their babies. People with diabetes can take preventive steps to control this disease and decrease the risk of further complications.
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