What is dulse?
Dulse is a sea vegetable that gives a salty flavor or taste to food without adding any sodium, and it's also high in iodine and potassium. In this video, nutritionist Kimberly Snyder, CN, explains the healthy benefits of adding dulse to your diet.
healthy eating
Browse videos by topic categories
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
ALL