People with natural low blood pressure and those who are used to using salt on their food should exercise caution when following a low-salt diet.
A diet too low in salt, especially when combined with a large intake of water, can lower blood pressure. If your blood pressure is already naturally low, this can produce fatigue and dizziness if you get up quickly.
People with low pressure should not go overboard with salt reduction and should limit their water intake to 1½ quarts per day.
People with natural low blood pressure and those who are used to
using salt on their food should exercise caution when following a
low-salt diet. A diet too low in salt, especially when combined
with a large intake of water, can lower blood...
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Dr. Pierre Dukan answered:People with natural low blood pressure and those who are used to using salt on their food should exercise caution when following a low-salt diet.
Find out more about this book: The Dukan Diet: 2 Steps to Lose the Weight, 2 Steps to Keep It Off Forever
