What is sake?
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Dr. Dean Ornish answered:A Japanese beverage made from fermented rice, sake is sometimes used in cooking to add flavor and remove odors. If you can’t find it in your local liquor store, try an Asian or health food store, or substitute dry vermouth or sherry.
Find out more about this book: Eat More, Weigh Less: Dr. Dean Ornish's Life Choice Program for Losing Weig...
A Japanese beverage made from fermented rice, sake is sometimes used in cooking to add flavor and remove odors. If you can’t find it in your local liquor store, try an Asian or health food store, or substitute dry vermouth or sherry. More
