What is a daikon radish?
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Dr. Dean Ornish answered:This looks like a very large white carrot and is used quite frequently in Japanese cooking. Look for it with the other fresh vegetables in supermarkets or in Japanese food markets. Pickled daikon, which is used as a condiment, is also available.
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This looks like a very large white carrot and is used quite frequently in Japanese cooking. Look for it with the other fresh vegetables in supermarkets or in Japanese food markets. Pickled daikon, which is used as a condiment, is also available. More

