Low-calorie sweeteners, formerly called artificial sweeteners or sugar substitutes, have very few or no calories. You'll see them in sugar-free products such as soda and desserts. Some of these sweeteners can be used in cooking or baking; others are added to foods and beverages after cooking. Some manufactured products use a combination of low-calorie sweeteners to get the best flavor.
Low-calorie sweeteners, formerly called artificial sweeteners or
sugar substitutes, have very few or no calories. You'll see them in
sugar-free products such as soda and desserts. Some of these
sweeteners can be used in cooking or baking;...
More
American Diabetes Association answered:Low-calorie sweeteners, formerly called artificial sweeteners or sugar substitutes, have very few or no calories. You'll see them in sugar-free products such as soda and desserts. Some of these sweeteners can be used in cooking or baking; others are added to foods and beverages after cooking. Some manufactured products use a combination of low-calorie sweeteners to get the best flavor.Low-calorie sweeteners, formerly called artificial sweeteners or sugar substitutes, have very few or no calories. You'll see them in sugar-free products such as soda and desserts. Some of these sweeteners can be used in cooking or baking;... More