Fish oil decreases inflammation, and can protect a diabetic’s heart while also normalizing high levels of blood fats called triglycerides. Fish oil is also important for the prevention of type 1 diabetes. Eat 3–4 servings of tuna or salmon a week or take fish oil.
Fish oil decreases inflammation, and can protect a diabetic’s heart
while also normalizing high levels of blood fats called
triglycerides. Fish oil is also important for the prevention of
type 1 diabetes. Eat 3–4 servings of tuna...
More