4 (6") Sara Lee Mr. Pita Whole Wheat Pita Breads
8 Tbsp. Ragú Homemade Style Pizza Sauce
1 cup grated mozzarella
12 oz. sliced pepperoni
1 Tbsp. grated Parmesan
- Preheat oven to 425° F. Warm pitas on a baking sheet in the oven for 5 minutes; remove.
- Spread 2 Tbsp. of pizza sauce over each pita; top with cheese and pepperoni. Bake for 8-10 minutes or until cheese has melted. Garnish with grated Parmesan.
4 cups arugula greens
1 lime, cut into wedges
16 (1") pieces of shaved Parmesan
Shave Parmesan cheese with a vegetable peeler over the arugula and garnish with fresh lime wedges.
Note: Fresh arugula is rich in vitamins and minerals and an excellent source of antioxidants.
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