Food Production & Health
- Q What is the nutritional value of turkey?
Dr. Michael T Murray, Naturopathic MedicineTurkey is a very good source of protein, providing 65 percent of the daily value (DV) in one 4 oz. portion. Along with protein, turkey is a very good source of selenium, niacin, and vitamin B6 and a good source of zinc and vitamin B12. Almost all of the... Full Answer
- Q What are food additives?
Dr. Michael T Murray, Naturopathic MedicineFood additives are used either to prevent foods from spoiling or to enhance their flavor; they include substances such as preservatives, artificial colors, artificial flavorings, and acidifiers. Full Answer